Green bean sprouts are tempting

Green bean sprouts are tempting

The green bean sprouts, with their refreshing taste, fresh green appearance, tied bundles, or new marketing methods on the market, have activated the bean sprouts market and opened up a new road for bean sprouts production.

There are many ways to produce green bean sprouts, such as sand green bean sprouts and foam boxes to produce green bean sprouts. The biggest advantage of Sand Green Bean Sprouts is that it is easy to manage, easy to produce, easy to get and cheap; the production method of the foam box can stack boxes, which eliminates the investment in cultivating racks, and the bean sprouts are more convenient for shipping and shipping, and the foam box is cheap. It is easy to draw materials and cost more.

The high yield of green bean sprouts (10 kilograms of bean sprouts per kilogram of soybeans) is good and the price is significantly higher than that of ordinary rootless sprouts. Ordinary rootless bean sprouts wholesale price 0.6-0.7 yuan per kilogram, retail about 1 yuan per kilogram; green sprout wholesale price per kilogram arrived in the consumer area is not less than 1 yuan, retail 1.6-2 yuan per kilogram. The cultivation of green bean sprouts is easy, and the cultivation raw materials are all over the country. All kinds of waste and empty houses, houses behind the house and plastic greenhouses can be produced. It grows fast, 4-5 days from sowing to harvest in summer, about a week in spring and autumn, and more than 10 days in winter. The cost per kilogram of soybean is 3 yuan, which can create a value of 10-20 yuan, and the number of working hours is small. The technology is simple and easy to learn. It is suitable for the production and operation of urban and rural areas, especially laid-off workers and unemployed people.

At present, green bean sprouts are still blank in some areas and can seize opportunities to develop. It is expected that in the next few years, green bean sprouts will quickly become popular in various vegetable markets.

This article was published in the 4th issue of Rural Adventure in 2003

Author: Huang Jianhua

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