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Eight Notes on Farming Sheep
To ensure the health and productivity of your sheep, it's essential to follow a well-structured management system. Here are key practices that can help you achieve better results in sheep farming:
1. **Building a Sheep Shelter**: Choose a location that is elevated, dry, and receives plenty of sunlight. Construct a shelter with a breeding area of 10 to 20 square meters in front for easy access. Install fixed feeding troughs and water dispensers. If using plastic film sheds, they can raise the internal temperature by 4 to 7°C, which helps accelerate the growth of the animals.
2. **Housekeeping and Management**: Separate sheep by age, breed, and health condition to follow industrial production standards. Establish dedicated areas such as a lambing room, a nursery for young lambs, a general sheep shed, and an isolation unit for sick animals. Each area should have appropriate feeding and care protocols to maintain hygiene and prevent disease spread.
3. **Exercise and Activity**: Ensure that the sheep have daily outdoor exercise. Regular movement promotes better digestion, muscle development, and overall health.
4. **Appropriate Stocking Density**: Sheep are ruminants that require ample time to graze and chew. Provide enough space—each sheep should have at least 1.5 to 2.5 square meters of activity area—to avoid stress and competition for resources.
5. **Breeding Management**: Introduce rams from different regions regularly to maintain genetic diversity. Assign ear tags to both male and female sheep and keep detailed records of mating dates, methods, and lambing outcomes. Control the ratio of males to females to prevent inbreeding and improve the quality of the flock.
6. **Providing Green Feed**: Cultivate dedicated land for growing grasses like alfalfa, ryegrass, and Rumex. In summer and autumn, feed fresh green fodder. During the fall, you can also dry or silage the grass for winter use. Growing corn for silage ensures a consistent feed supply throughout the year.
7. **Disinfection Practices**: Implement a regular disinfection schedule using different types of disinfectants on a rotating basis. Clean and disinfect the sheep house, exercise areas, feeding troughs, water containers, and all tools used in feeding to reduce the risk of disease transmission.
8. **Balanced Feed Formulation**: Along with corn, include protein sources such as soybean meal, bran, fish meal, and bone meal in the feed. Add necessary vitamins and minerals to ensure a well-rounded diet that supports growth, immunity, and reproductive health.
By following these comprehensive guidelines, you can significantly improve the welfare, productivity, and profitability of your sheep farming operation.
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