Happy pudding bread

Happy pudding bread

formula:
Royal Cream 250g Granulated Sugar 220g Egg Liquid 445g Fresh Milk 550g Raisin 140g Brandy 55g White Toast (Fragment) 1000g Soft Gluten 170g
BP 10g almond slice (peanut broken) 110g craft:
1. First, take the cream and sugar from the royal family.
2. Turn off the heat and add the whole egg mixture and stir it evenly.
3. Add fresh milk and mix well.
4. Slice the toast, add raisins, and pour the sauce into the sauce.
5. Finally add brandy and mix well.
6. Mix toast to inhale the egg juice and pour it in a baking sheet.
7. The surface is sprinkled with almond slices and baked into the oven.
8. Let cool and cut into pieces.
9. Baking temperature: 200 °C out of fire, under fire 200 °C; baking time 20 minutes.

Our garlic products also include various kind of deydrated Garlic Powder,garlic flakes, fresh and frozen Peeled Garlic,Garlic Braids,etc. besides garlic, we can supply a variety of other local agricultural products,such as carrot, giner,onion,potato,etc.

1. Commodity name: Fresh Carrot

2. Feature: washed, polished, no mechanical damage, bright red color
3. Size: 80-150g; 150-200g; 200-250g; 250-300g
4. Packing:
1) 9kgs/carton, 10kgs/carton, 20kgs/carton with inner plastic bag
2) according to the clients' requirements.
5. Supply Period:
a) Spring season: From March to July
b) Autumn season: From October to December
6. Conveyance: 26-30MT/40' HR (loading quantity depending on packing)

7.Transporting and storing temperature: 0°C

Carrot

Fresh Carrot

Fresh Carrot

Fresh Carrot,Bulk Fresh Carrot,Fresh Red Carrot,Fresh Organic Carrots

JINING FORICH FRUITS & VEGETABLES CO., LTD. , https://www.forichgarlic.com