Yam bionic food processing technology

Yam is tender and contains soluble starch and more than 17 kinds of amino acids. The bionic food mainly made of yam and supplemented by konjac has nutrient-rich, nourishing fitness, beauty and beauty effects. It is known as a small ginseng and is a rare healthy and nutritious food.
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Pork storage method

Pork is the main source of meat for our people and it is rich in nutrients. However, if stored at room temperature for too long, it will be contaminated by microorganisms and cause various changes, resulting in corruption. In order to prevent the contamination and corruption of meat, it is fir.......

Goose roughage fermentation aid --- fast and time-saving cost!

Goose roughage fermentation aid --- fast and time-saving cost! Goose is an omnivorous animal. Animals, plants, and waste that can be used as feed for geese are often left over. However, due to the problems of taste and physical properties that cannot be solved, “goose breeding” bec.......

Prevention of pepper powdery mildew

1. Control measures 1 Improve ventilation conditions in the field. We must diligently chop field weeds to prevent grass shortages. When the plants grow too dense, some of the shoots may be cut off from the "four-mother" to improve the ventilation conditions in the field. 2 timely wat.......

Goats autumn and fall breeding

Autumn is the golden season for catching goats and ewes. In order to increase the sheep's lambing rate and meat production rate, the following five measures must be taken: 1. Grazing on time. Early morning, late morning and evening cool, noon heat, grazing should adhere to early grazing, n.......

Cows have high conception rates in autumn

Autumn is the peak season for cow estrus. Prior to the breeding period, cows of moderate age should be given a medium sensation. To limit the amount of feed for fattened cattle, fattening must be done for thin cows. Mix 40% of corn, 30% of barley, 20% of wheat, and 10% of soybeans, soak it in .......

Management of grafted eggplant seedlings

The warmer the eggplant after grafting, the more suitable the temperature for the wound is about 25°C. Seedbed greenhouses should be controlled at 24°C to 26°C during the 3 to 5 days of the day, preferably no more than 28°C, and kept at 20°C to 22°C during the night, not belo.......

Gong Chrysanthemum Baking Drying Technology

The dried chrysanthemum stems are dried using baking techniques. Baking is a direct link to the quality of the product. 1. Drying room requirements: drying room area of ​​10 square meters or more, can not be ventilated inside the drying room, using charcoal fired baking oven, dry.......

Product crab efficient holding

Around October is a season of crab fishing. For crabs that have been harvested, they are not ready to be transported or sold overnight, or are left to be sold when the market is in short supply, or are waiting to be exported for export. In particular, there are a large number of commodities in.......

Processing of cucumber pods

Raw material selection: Choose a young, green cucumber with a diameter of 3.5 cm or more. After fully rinsing, cross-cut a short section that grows to about 4 cm. Use a cylinder-shaped corkscrew with a diameter of 1.5 cm to 2 cm to remove it and use it. The blade cuts a few stripes around the .......