RP International Ltd is top Xanthan Gum Supplier and Manufacturer in China. Xanthan Gum Xanthan Gum,Food Thickener Xanthan Gum,Industrial Grade Xanthan Gum,Food Additive Xanthan Gum RP International Ltd , http://www.rp-foodadditives.com
Xanthan gum, 1%, can produce a significant increase in the viscosity of a liquid. In foods, xanthan gum is common in salad dressings and sauces. It helps to prevent oil separation by stabilizing the emulsion, although it is not an emulsifier. Xanthan gum also helps suspend solid particles, such as spices. Xanthan gum helps create the desired texture in many ice creams. Toothpaste often contains xanthan gum as a binder to keep the product uniform. Xanthan gum also helps thicken commercial egg substitutes made from egg whites, to replace the fat and emulsifiers found in yolks. It is also a preferred method of thickening liquids for those with swallowing disorders, since it does not change the color or flavor of foods or beverages at typical use levels. In gluten-free baking xanthan gum is used to give the dough or batter the stickiness that would otherwise be achieved with gluten. In most foods, it is used at concentrations of 0.5% or less.
Our Annual output is 2000mt. We have professional product line for Food Thickeners Xanthan Gum. Our products are Kosher, ISO, Haccp, Halal certified with best quality and strict quality control.
With regards to the productions and quality control, We has advanced manufacturing facilities and professional R&D team which providing customers with safe, healthy, hygienic and high-quality products. All the productions are processed strictly in accordance with the regulations of HACCP and ISO system. We also provide value-added services based on customers` personalized requirements in both product application and technical support.
We wholesale and promise the high quality of Xanthan Gum E415 with competitive price, buy Xanthan Gum Food Grade at RP International
American frog gastroenteritis prevention and control method
The American frog is a nutritious and therapeutic food. In recent years, frog farming in the United States has developed rapidly, and frog disease has also occurred from time to time, causing economic losses. Now the United States frog morbidity - the prevention and treatment of gastroenteritis are described as follows: Main symptoms of gastroenteritis: frog body soft, unable to beat, serious gastrointestinal congestion; trunk enlargement. The disease is easily contagious, occurs quickly, and has a high mortality rate. The onset time is generally from July to October. The occurrence of this disease is closely related to feed and water quality. Prevention methods: (1) The farm is kept clean. (2) Do not feed on corrupt baits; remove leftover baits in time; bait stations often wash and sterilize with 1ppm bleaching powder. (3) During the onset of the season, the water should be changed frequently, and the bleaching powder should be sprayed once a week to purify the water. Treatment: After onset, take berberine, compound vitamin B, smash, add a little water and mix, add a small amount of finely chopped pork lung or silkworm cocoon meat, stir evenly, at dusk, on the bamboo frame covered with polyethylene mesh cloth Feed on the bait. Continuous feeding 7 to 12 days, the treatment effect is about 75%. When gastro-infected frogs suffer from gastroenteritis, they should be carefully kept in isolation. For three consecutive days, once a day, take the above baits for artificial feeding. At the same time, set the bait to feed live loach, and the therapeutic effect is over 90%.
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