To make melons grow well, I also learn how to put fruit bags

In the melon cultivation process, problems such as heavy disease, large amount of drug residues, and rough appearance of the fruit surface are easily caused. In response to these problems, the melon farmers can use the bagging technique on fruit trees to apply bagging technology to melon production. Now this technology is described as follows:

The first is to choose a good variety. After bagging, due to the shading effect of the paper bag, the accumulation of sugar in the melon is affected, which has a certain influence on the taste of the fruit. Therefore, it is necessary to choose a high sugar content variety. Such as: Yong Tian No. 3, Yong Tian No. 12, Hong Cheng No. 10 and so on.

The second is the selection of paper bags. The double-layer paper bag has good shading, and the fruit surface is smooth and clean, but it will affect the sweetness of the melon. Thin paper bags or plastic bags, although having good permeability, are easily damaged and will not achieve the effect of the bagging. In production, a paper bag for pears (a single-layer paper bag with a size of 16 centimeters and 20 centimeters) can be used for bagging melon.

Third, pay attention to bagging time and methods. Bagging should be carried out about half a month before the ripening of melon. At this time, the size of the melon has been basically set and no longer grows. If the bagging is too early, it will have an impact on the further growth of melon and it is easy to reduce production; if the bagging is late, the purpose of bagging will not be achieved. The bagging is performed at 10:00 am every morning when the dew is dry, and the melons with good melon shape, no disease, and high position are selected for bagging. After the paper bag is taken out, the paper bag is first opened by hand. When the bag is placed, the paper bag is held in one hand, the handle is held in one hand, and the paper bag is gently placed on the melon. Then, the bag mouth is folded and sealed with both hands to prevent the paper bag from falling off. After bagging, be careful not to wet the paper bag when it is watering, causing the paper bag to break.

Fourth, timely picking bags. If it is a low-sugar cultivar, remove the paper bag 3 to 5 days before picking to promote the accumulation of sugar; if it is a high-sugar cultivar, pick it off when the melon is ripe and pick it up when it is boxed. Can be under.

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