Genmaicha ("Brown rice tea"), is a Japanese brown rice green tea consisting of green tea mixed with roasted popped brown rice. It is sometimes referred to colloquially as "popcorn tea" because a few grains of the rice pop during the roasting process and resemble popcorn, or as "people's tea", as the rice served as a filler and reduced the price of the tea, making it more available for poorer Japanese. Today all segments of society drink genmaicha.It was also used by people fasting for religious purposes or who found themselves to be between meals for long periods of time.The sugar and starch from the rice cause the tea to have a warm, full, nutty flavor. It is considered easy to drink and to make the stomach feel better.Tea steeped from genmaicha has a light yellow hue. Its flavor is mild and combines the fresh grassy flavor of green tea with the aroma of the roasted rice. Although this tea is based on green tea, the recommended way to brew this tea is different: the water should be at about 80–85 °C (176–185 °F), and a brewing time of 3–5 minutes is recommended, depending on desired strength.
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On November 17, the 10th China Food Safety Annual Conference jointly organized by the Ministry of Industry and Information Technology, the Ministry of Agriculture, the State Administration for Industry and Commerce, the State Administration of Quality Supervision, the State Food and Drug Administration, and the China Food Industry Association was held. The China Food Industry Association will Chang Shixiu Shi said that from January to September of this year, the growth rate of industrial growth in the country, the food industry still achieved a growth of 21.6%, achieving an industrial output value of 6.44 trillion yuan, has become a veritable first pillar industry.
Wang Dongfeng, deputy director of the State Administration for Industry and Commerce, stated that in the first three quarters of this year, the industrial and commercial departments across the country investigated and handled 67,000 food cases that did not meet food safety standards and transferred 159 cases to the judicial authorities. Wang Dongfeng said that the industrial and commercial departments will increase the efforts to rectify and regulate the food market and daily supervision.
Vice Minister of China’s General Administration of Quality Supervision, Inspection and Quarantine, Pu Changcheng disclosed at the annual meeting that this year’s quality inspection department continued to focus on dairy products and alcohol as the focus of special rectification, launched special supervision and inspections on alcoholic and other key products, and continued to increase abuse. The number of food additives and illegal use of processed foods made of non-food materials was as of the end of October this year, and more than 1,700 illegal businesses were investigated and dealt with according to law.
Chen Xiaohua, deputy minister of the Ministry of Agriculture, said that in the first three quarters of this year, the qualified rate of monitoring of vegetables, livestock and poultry products and aquatic products reached 98.0%, 99.6%, and 96.5%, respectively. After the special rectification of "lean meat essence" in March of last year, it severely investigated and dealt with illegal and criminal behaviors, discarded 28 illegally produced "lean meat essence" black nests, collected 13 tons of "lean meat essence", and collected "clenbuterol" feed 994. Ton, striking results have been remarkable.
China Food Safety Annual Conference held the food industry as the first pillar industry