Buds and management of autumn plants

Buds and management of autumn plants

Rootstock cultivation

Rootstock should be cultivated in advance. There are two methods: One is seed propagation, which is sowing seeds after the autumn of the previous year. The second method is cutting propagation, which takes place in the late summer and early autumn of the previous year.

Prepare before budding

Shoots used for shoots should be selected to be full of robust branches in the year, and each shoot should be filled with buds in the middle. For shoots that are used for budding, the leaves should first be cut off (the petiole should be retained) to prevent evaporation of moisture from the shoots. Then keep it in a safe place. You can immerse the lower end of the stick in a bucket or wrap it in a cool place with a damp cloth.

budding

There are many methods for budding, and introduce specific methods of operation: 1. Bud inlay: It is a common method of bud grafting. With a bud of a suitable size, a knife is used. On the shoot, the bud is taken as the center. The upper, lower, left, and right skin layers are cut with a knife, and then the cut cortex is lifted off with a knife edge. 2. T-shaped bud connection: It is also a commonly used budding method, because the buds they take are like shields, so they are also called shield buds.

After management

After the buds have survived, the bundles can be removed before sprouting in late spring to prevent the growth of buds and rootstocks from being inhibited. Spray 600 times of new high-fat film + "General Tree Guard", can effectively protect the bud from the impact of diseases, pests, rapid recovery of plant physiological vitality and improve the survival rate of budding. In the maintenance after survival, we should pay attention to watering, fertilizing, loosening soil, weeding, rowing and other measures to promote seedling growth.

Nuts And Fried Food

Nuts can generally be divided into two types: one is seeds, such as sunflower seeds, pumpkin seeds, peanuts, etc.; the other is tree nuts, such as pistachios, hazelnuts, cashews, walnuts, pine nuts, walnuts, chestnuts, almonds. And the macadamia and pecans that have been very hot in the past two years. These nut foods contain more protein, calcium and a variety of vitamins, which can provide the body with a variety of nutrients needed by the brain and body.

In general, a nut is a closed fruit classification of a nutrient-covered woody or leathery hard shell. The skin is hard and contains one or more seeds. It includes two types of tree nuts and fruit seeds, walnuts, chestnuts, pistachios, almonds, etc., which belong to the fruit seed class.

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