Fruit single and double channel beater features

Fruit beaters have been used more and more in China's food industry, because fruit products such as jam, juice, puree and so on have been accepted and loved by more and more people. In this fast-paced society, in the morning, only two slices of bread are sandwiched with strawberry jam, and then a glass of milk, a quick and nutritious breakfast is solved. This is more convenient than getting up early in the morning to cook porridge, and the nutrition is more balanced.

The fruit beater is divided into single and double. Its characteristics are that it can be used for automatic separation of pulp, slag and core; it can be combined in the production line or in stand-alone production; the contact parts of the materials are made of high quality stainless steel, which is in line with food hygiene. This fruit single and double channel beater is suitable for fruits such as stone fruits (mango, peach, apricot with more than 80% maturity), berries (kiwi, strawberry), and pre-cooked and softened pome fruits (apples, pears). Denucleation and beating separation. It has been used and used by more and more food factories, and it has also been well received by various food factories.